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Here in the Catskills, we are surrounded by the best farms in the world. Couple fresh local ingredients and a love of food and you will quickly understand all the reasons great new cookbooks from the area are popping up.
Here are a few titles you may want to consider picking up before your next trip to the farmers' market.
The Catskills Farm to Table Cookbook: Over 75 Recipes
by Courtney Wade
Capturing the true essence of not just the Catskills farm-to-table movement, but also the amazing men and women behind it through contributions of recipes from top restaurants and farms in...
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